901 Ryan St, Lake Charles, LA
Coke, Diet Coke, Dr. Pepper, Barq's Root Beer, Minute Maid Lemonade and Sprite
$2.95
Orange juice, cranberry juice, pineapple juice, spicy tomato, grapefruit juice, apple juice
$4.00
Sweet or unsweet
$2.95
$4.00
Double berry, tropical, peanut butter banana, sweet potato, peaches & cream and what the kale
$5.25
$3.50
$4.00
$3.75
$4.00
$3.00
$4.50
$5.00
$3.00
$4.00
Vanilla, caramel, hazelnut, mocha
$4.50
$2.00
16.9 Oz
$4.75
16.9 oz
$4.75
16.9 oz
$4.75
$3.00
$5.00
7 am - 11 am Monday - Friday. Saturday. Brunch 11 am - 2 pm
New Orleans style beignets made right here
$3.50
Roasted turkey and Swiss on egg battered Texas toast, grilled and sprinkled with powdered sugar, served with raspberry sauce. Not deep fried
$12.00
Two poached eggs served on English muffin with ham, tomatoes and hollandaise sauce
$12.00
A rich cream sauce with mushrooms bacon and smoked gouda topped with stone ground grits and blackened shrimp
$17.95
Two jumbo lump crab cakes topped with poached eggs and hollandaise
$18.95
Thick cut house-made brioche dredged in egg batter and fried to a golden brown, paired with a tender chicken cutlet, seasoned and fried to perfection. Drizzled with a spicy blueberry ghost pepper reduction
$12.50
A giant grilled cheese with ham and cheddar on house- made brioche topped with a gouda cheese sauce and a sunny-side-up egg
$13.00
A delicious three-egg omelet filled with shredded colby jack cheese, served with toast
$8.95
Our pujo burger with a fresh fried egg, pepper jelly, ham or bacon, and American cheese. Served on a croissant with French fries
$16.00
Ham or bacon, egg and cheese on a buttery croissant served with french fries
$10.95
Home fries topped with biscuits, sausage gravy and eggs of your choice
$11.75
English muffin, egg, ham or bacon
$4.50
Sausage, egg, home fries, cheese, green bell pepper and onion
$5.25
6 oz flat iron steak, 2 eggs, home fries and toast
$18.50
Lightly floured and fried tossed in our spicy house pepper mix topped with Parmesan cheese and a small side of marinara
$12.00
Oysters battered with pecan/panko bread crumbs and fried to a golden brown. Topped with a creamed spinach, tasso and smoked gouda sauce
$12.50
Traditional hummus with roasted garlic, red bell pepper and jalapeño. Served with Greek flat bread
$10.75
Two lump meat crab cakes, mixed greens and a lemon butter sauce
$16.00
Jambalaya stuffed eggrolls drizzled with a pepper jelly sweet and sour sauce
$12.50
Large shrimp (imported) sautéed in Worcestershire, fresh lemon juice and butter. Served with fresh baked French bread
$17.50
Flour tortillas with grilled chicken and shredded colby jack cheese, served with sour cream and picante sauce
$9.50
Ahi tuna atop crispy wontons with wasabi mayo, pickled ginger and sriracha sauce
$15.00
A Pujo St. Favorite. Served with corn chips
$10.75
Lump crabmeat and avocado tossed in our spicy creole dressing atop fresh baby greens
$16.00
Coconut battered large shrimp (imported) fried to a golden brown, served with an apricot horseradish sauce
$17.00
That old tyme classic served with cocktail sauce
$16.50
Dressings made in-house
Roasted tomatoes, feta cheese crumbles, dried cranberries, spiced pecans, purple onion, kalamata olives and fresh baby greens
$12.75
Roma tomatoes, fresh mozzarella and garden fresh basil topped with olive oil and balsamic vinegar garnished with fresh baby greens and cracked black pepper
$13.75
Lightly-fried local crawfish tails atop fresh baby spinach, roma tomatoes, crisp bacon bits and purple onion. We recommend the honey mustard dressing
$16.00
A fresh lettuce blend of romaine and baby greens topped with shredded carrots, sliced cucumbers, purple onion and roma tomatoes... With your choice of dressing
$9.00
Fresh romaine lettuce and Parmesan cheese tossed with caesar dressing and topped with croutons and purple onion
$11.50
Grilled chicken, diced tomatoes, sliced avocado, crumbled bacon, hard boiled eggs, shredded cheese atop fresh salad greens served with your choice of dressing
$16.00
All sandwiches come with your choice of French fries, pub chips, side salad, fruit cup, sweet potato fries or potato salad
1/2 Lb. Ground chuck patty with melted provolone served on a house-made bun with a side of French onion au jus
$16.00
Bacon strips with blue cheese crumbles served on a house-made bun
$16.00
Sautéed mushrooms and melted Swiss cheese served on a house-made bun
$15.00
1/2 Lb. Ground chuck with condiments on the side served on a house-made bun
$14.50
Roasted turkey and Swiss on egg battered Texas toast grilled and sprinkled with powdered sugar served with a raspberry sauce for dipping. Not deep fried
$12.00
Thinly sliced corned beef, sauerkraut, Swiss cheese and thousand island dressing on rye
$12.50
Buttermilk fried chicken drizzled with hot honey. Served on our house-made jalapeño and Cheddar bun with mayo and house made dill pickles
$14.50
Seasoned zucchini, yellow squash, purple onion and red bell pepper. Grilled and served on a herb sun-dried tomato focaccia bread topped with a wasabi mayo
$11.00
Sliced tomato, provolone and baby greens served on a herb sun-dried tomato, focaccia bread with pesto mayonnaise
$11.00
A traditional creamy chicken salad made with celery and served on a buttery house-made croissant with fresh spinach and tomato
$12.95
Lightly breaded and fried, served on a house-made po-boy bun with lettuce, tomato and pujo remoulade
$11.95
Tender shaved sirloin, with mushrooms, jalapeños and onions topped with American cheese and mayo on house-made po-boy bun
$11.95
Roasted turkey, ham, bacon, lettuce, tomato, Cheddar and mayonnaise served on toasted white bread
$13.95
Crispy bacon, lettuce, tomato and mayo served on grilled Texas toast
$12.00
Grilled chicken breast, southwest dressing, spinach, diced tomatoes, Monterey jack and Cheddar all wrapped in a jalapeño-Cheddar tortilla
$12.00
Mid-rare tuna filet served on a house-made jalapeño and Cheddar bun with baby greens, pickled ginger and wasabi mayo
$15.50
Tender slices of grilled chicken breast, romaine lettuce and Parmesan cheese tossed in caesar dressing and served in a jalapeño-Cheddar tortilla
$12.00
Oven-roasted turkey breast with pesto mayo, Swiss, spinach and red onions on herb sun-dried tomato focaccia bread
$13.00
Pan seared to perfection served over sautéed spinach and seasonal vegetables complimented with wasabi mayo and sriracha sauce
$29.95
Spicy orange glazed fillet of farm raised salmon served with grilled vegetables and rice pilaf
$29.50
Diced grilled chicken, bacon, mushrooms, garlic, shallots, bell peppers and red pepper flakes sautéed in a rich white wine cream sauce served with 3 cheese tortellini
$18.50
Blue crab ravioli topped with our bisque, served with grilled vegetables
$23.00
A spicy chipotle cream sauce served over linguine pasta. Add chicken and local crawfish for an additional cost
$10.75
Pan seared red snapper fillet topped with a New Orleans style meuniere and lump crabmeat served with rice pilaf and grilled vegetable
$36.95
The most tender of steaks, an 8 oz filet grilled to order served with two sides
$48.50
16 oz. hand cut well-marbled for the fullest of flavor grilled to order, served with two sides
$52.50
Seasoned, blackened, grilled tilapia or shrimp (imported) topped with cabbage, sliced avocado and a chipotle ranch dressing served on corn tortillas. Add sour cream or picante sauce for an additional cost
$15.50
Spinach, feta, parmesan and panko rolled inside a juicy chicken breast wrapped with bacon, seared to perfection, topped with a feta-cream sauce served with grilled vegetables and baked potato
$26.95
Lightly breaded with crushed pecans served with a lemon butter sauce over rice pilaf and grilled vegetables
$25.50
Layered fried eggplant, marinara sauce, Parmesan cheese baked to perfection and served with angel hair pasta and marinara
$16.50
Large succulent shrimp (imported) sautéed with roasted garlic, fresh diced tomatoes, fresh basil, balsamic vinegar, lemon butter sauce and select spices served over angel hair pasta topped with Parmesan cheese
$24.50
Panko fried shrimp and a crab cake atop rice pilaf and grilled vegetables topped with our bisque
$25.95
Eight large shrimp battered in coconut and panko bread crumbs fried to a golden brown, served with a tangy apricot horseradish sauce and fries
$22.50
8 oz filet grilled to order, topped with six blackened large shrimp (imported), served with your choice of two sides
$55.00
8 oz filet topped with spinach, tasso, smoked gouda sauce and served with choice of two sides
$55.00
Blackened, cubed tuna atop white rice with avocado, cucumber, green onions, our Tokyo sauce and a spicy chili aioli
$25.95
A rich seafood cream sauce loaded with crab, local crawfish and shrimp (imported) tossed with linguine
$29.50
$4.50
$3.95
Comes with butter
$4.50
Butter, cinnamon and sugar served on the side
$5.25
$4.50
$5.25
$4.50
A fresh lettuce blend of romaine and baby greens topped with shredded carrots
$3.95
Sauteed spinach, zucchini, squash, red bell pepper and garlic
$7.00
Chocolate cookie crust is the base for this decadent yet light dessert with layers of chocolate ganache, nougat and, chocolate mousse. Topped with whipped cream and drizzled with chocolate sauce
$8.25
Thick NY style cheesecake flavored with amaretto and swirled with raspberry puree
$7.95
Marion blackberry slightly sweetened and baked between flaky pie crust
$5.75
Traditional Southern pecan pie ooey gooey, and perfectly complements a hot cup of coffee
$6.95
This amazing bread custard is baked to a golden brown and topped with a healthy scoop of rum sauce. A match made in heaven
$6.50
A year round favorite made with a graham cracker crust, filled with real lime juice and sweetened condensed milk
$8.25
Cool & rich vanilla custard topped with a caramelized sugar shell
$6.50
A great topper to any dessert, all by itself or the perfect option for the kids
$2.50