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Guidelines For Sit Down Dinners
To serve you better please adhere to the instructions below
- Please Choose ONE of the following five Menus.
- Please provide us with of your choice of menu at least 10 days before the event
- Please provide us with your preliminary total guest count at least 5 days before the event
- Please provide with a list of guests and their choice of entree at least 48 hrs before the event
- Please provide us with a seating chart by table of your guests
- Please bring name cards with your guests name and choice of entree as either No. 1 or No. 2
To order from this menu you must have no less than 25 guest.
If you do not or can not provide the above a service charge of $5.00 per person will be added to your bill
Additional information
- You will be charged for the number of guests provided by you even if there are no shows
- You will be charged for each guest over the number that you have provided
- If you reserve house wine and champagne you will be charged only for bottles opened
- If you reserve wine that we serve by the glass you will be charged only for bottles opened
- If you want wine we serve by the bottle or that is not on our wine list you must pay for every bottle ordered
Private Room Rates & Facts
Will accommodate a maximum of 60 people for a Sit Down Meal
A non-refundable fee which includes a 10.20% Sales Tax & a 20% Gratuity
$195.30 for a ( 3 ) hour window. Additional time $50.00 per hour
Menu 1
Side House Salad
Blend of romaine, red leaf lettuce & shredded carrots topped with fresh seasonal vegetable
Choice of
Honey Pecan Chicken
Pan fried chicken breast topped with a spicy honey & pecan sauceTenderloin en Brochette
Skewers of beef grilled served with a red wine demi-glaceBoth Served with
Mashed Potatoes
Seasonal Vegetables
Bread Pudding with Rum Sauce
Coffee, Tea or Soda
$ 28.50
Tax & Gratuity Not Included
Menu 2
Side Caesar Salad
Classic version tossed with Caesar dressing then topped with parmesan & croutons
Choice of
Pecan Crusted Tilapia
Breaded with a Panko-Pecan crust and fried served with lemon cream sauceChicken Mykonos
Fresh spinach, feta, parmesan & panko stuffed in a breast, baked & served with a feta & parm sauceBoth Served with
Rice Pilaf
Seasonal Vegetables
Dessert
Blackberry Cobbler
Coffee, Tea or Soda
$ 31.00
Tax & Gratuity Not Included
Menu 3
Cup of Shrimp Bisque
Rich and creamy soup made from scratch
Side Spinach Salad
Baby spinach, sliced tomatoes, sliced red onion with a honey dijon dressingChoice of
Chipotle Penne with Grilled Chicken
A smoked Jalapeno cream sauce served over pasta with grilled chicken breast. Spicy as you want itPecan Crusted Tilapia
Breaded with a Panko-Pecan crust and fried served with lemon cream sauceServed with
Rice Pilaf
Seasonal Vegetables
Dessert
Bananas Foster
Coffee, Tea or Soda
$ 32.00
Tax & Gratuity Not Included
Menu 4
Side House Salad
Blend of romaine, red leaf lettuce & shredded carrots topped with fresh seasonal vegetable
8 oz Prime Rib
Cooked to medium rare and served with a horseradish sauceServed with
Mashed Potatoes
Seasonal Vegetables
Dessert
Strawberry Crepes
Coffee, Tea or Soda
$ 38.00
Tax & Gratuity Not Included
Menu 5
Cup of Roasted Pepper Bisque
Rich & creamy soup flavored with red and yellow roasted bell peppers
Side Caesar Salad
Classic version tossed with Caesar dressing then topped with parmesan & croutonsChoice of
Crab Stuffed Shrimp Dinner
Two jumbo shrimp inside our crab stuffing, breaded & fried topped with a lemon butter sauce
or
6 oz Choice Flat Iron Steak with Red Wine Demi-Glace
Served with
Mashed Potatoes & Seasonal Vegetables
Dessert
Mini Trio of Desserts
Bread Pudding w/Rum Sauce, Chocolate Dipped Strawberry, Chocolate Iced Brownie
Coffee, Tea or Soda
$ 34.00
Tax & Gratuity Not Included
Menu 6
Cup of Shrimp Bisque
Rich and Creamy Soup made from Scratch
Side House Salad
Blend of Romain, Baby Greens, Shredded Carrots, Red Onion, Cucumber, and Cherry TomatoesChoice Of Entree
Roasted Pork Tenderloin with a Reduction Sauce
OR
Chicken Fried Steak with Cream Gravy
Served With
Mashed Potatoes & Grilled Vegetables
Dessert
Bread Pudding with Rum Sauce
Coffee, Tea or Soda
$31.00
Tax & Gratuity Not Included
Bar
This will depend on what you want. It can range from you picking up the tab and limiting the number of drinks and/or types of drinks with specific liquors or having a cash bar available.
Please be informed that the room fee of $195.30 is a non-refundable fee that does not go toward any food, this is for the room fee only. This room fee is for a ( 3 ) hour window. If you need additional time to set up, decorate, tear down, etcetera there is a $50 an hour additional charge. A valid credit card will be kept on file for incidentals, such as damages, stolen items, or unpaid tabs by you or your guests.
( Yes you are responsible for your guests. )
If you wish to bring your own linens, chair covers, this is certainly acceptable, but needs to be discussed in advance, also the type of items you will be using to decorate with. Keep in mind, NO open flame candles, glitter, or nailing items on walls and woodwork. No taping to walls that may peel off paint when removed.
NO OUTSIDE FOOD: We do allow you to bring your own cake however you will be charged a cake fee of $1.00 per person. No other exception will be allowed.
NO OUTSIDE BEVERAGES: of any kind are permitted. If you wish to bring in your own wine there is a $15 per bottle corkage fee and must be approved in advance. If your guests bring in outside beverages you will be charged and they will be asked to leave. Please don't let party poopers ruin your event. Keep in mind that Pujo St. Café reserves the right to refuse service to anyone, but always out of respect to you and other guests and staff.
Please sign this agreement to acknowledge that you understand and agree to all guide lines and previsions.
OTHER FEES: A 20% gratuity is automatically added for the wait staff and sales tax of 10.2%.
